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Our Chefs Recipes from Coyote's Southwestern Grill

At Coyote's Southwestern Grill, we know you can’t join us every day. But that doesn’t mean you don’t want to enjoy made-from-scratch southwestern food. We’re happy to share some of our time-tested chef recipes with you. Just remember—use the freshest ingredients and a lot of love!

Coyote's Marinades

If you enjoy our flavors but you want to be the chef!
Marinades and dressings are available for take out in the restaurant. Please call ahead: (970) 336-1725 or fill out our contact form with your details to order.

  • Fajita Marinade - This marinade pairs well with beef, pork, chicken or shrimp.
  • Chili Lime Marinade - Pairs well with beef, chicken and shrimp.
  • Tequila Lime Marinade - Pairs well with chicken, shrimp and white fish.
  • Citrus Marinade - We like to use this for pork, beef and can be used for chicken.

Homemade Palomino Salad Dressings

  • Cilantro Ceaser Dressing
  • Citrus Vinaigrette
  • Cilantro Lime Vinaigrette
  • Chili Lime Ranch Dressing
  • Jalapeno Balsamic Vinaigrette
Check out our Fresh From Scratch menu.


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